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Ingredients analysis:
Palm oil
Vegan
Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Farine de blé 34%, pâte de figues 26%, sucre, huile de palme, sirop de glucose, sirop de sucre partiellement inverti, sel, poudres à lever (carbonates de sodium, carbonates d'ammonium), correcteur d'acidité (acide citrique)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts
Nutrition facts
As sold for 100 g / 100 ml
Prepared per serving (serving)
Compared to: Filled biscuits
Compared to: Biscuits
Compared to: Frozen foods
Compared to: Biscuits and cakes
Compared to: Sweet snacks
Compared to: Snacks
Energy
1,670 kj (399 kcal)
535 kj (128 kcal)
-14%1,950 kj (465 kcal)
-16%1,980 kj (473 kcal)
+126%739 kj (176 kcal)
-7%1,800 kj (429 kcal)
-11%1,880 kj (448 kcal)
-11%1,880 kj (449 kcal)
Fat
8.1 g
2.236 g
-57%18.8 g
-61%20.7 g
+8%7.52 g
-57%19 g
-60%20.4 g
-61%20.9 g
Saturated fat
3.7 g
1.2 g
-55%8.19 g
-63%9.96 g
+2%3.63 g
-56%8.45 g
-63%9.94 g
-59%8.97 g
Carbohydrates
73 g
23 g
+9%66.8 g
+14%63.8 g
+269%19.8 g
+28%56.9 g
+27%57.4 g
+30%56 g
Sugars
49 g
16 g
+47%33.4 g
+67%29.3 g
+345%11 g
+69%29 g
+39%35.2 g
+64%29.9 g
Fiber
3.3 g
1 g
+11%2.98 g
+4%3.16 g
+93%1.71 g
+24%2.66 g
+4%3.18 g
-4%3.45 g
Proteins
14.6 g
1.5 g
+154%5.75 g
+124%6.51 g
+194%4.96 g
+147%5.92 g
+145%5.95 g
+132%6.28 g
Salt
0.39 g
0.12 g
-27%0.532 g
-32%0.576 g
-3%0.403 g
-29%0.552 g
+4%0.375 g
-25%0.522 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)
PEF environmental score: 0.45 (the lower the score, the lower the impact)
- including impact on climate change: 4.44 kg CO2 eq/kg of product
Details of the impacts by stages of the life cycle
Impact
Agriculture
80.3%
Processing
11.4%
Packaging
3.7%
Transportation
2.4%
Distribution
2.2%
Consumption
0.0%
LCA score out of 100: 58
Additional bonuses and maluses
Production mode
No labels taken into account for the production system.
If this product has a label characterizing the production system (organic, fair trade, Label Rouge, Bleu Blanc Coeur etc.), you can modify the product sheet to add it.
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