Open Food Facts is made by a non-profit association, independent from the industry. It is made for all, by all, and it is funded by all. You can support our work by donating to Open Food Facts and also by using the Lilo search engine. Thank you!
Important: we need your support!
Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 4 employees.
We need your donations to fund the Open Food Facts 2022 budget and to continue to develop the project. Thank you! ❤️
→ Ingredients are listed in order of importance (quantity).
Ingredients list:
fresh pork ham, bouillon (water, pork rinds, onions, pork bones, carrots, salt, parsley, garlic, cloves, pepper, bay leaf), salt, sucie, natural aroma (natural presence of polyphenols), antioxidant: ascorbic acid,
Ingredients analysis:
Palm oil content unknown
Non-vegan
Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts
Nutrition facts
As sold for 100 g / 100 ml
As sold per serving (35g)
Compared to: Rind-less cooked ham of superior quality
Compared to: Cooked ham of superior quality
Compared to: White hams
Compared to: Hams
Compared to: Prepared meats
Compared to: Meats
Energy
649 kj (155 kcal)
227 kj (54 kcal)
+34%486 kj (115 kcal)
+21%536 kj (128 kcal)
+17%553 kj (133 kcal)
-5%683 kj (165 kcal)
-39%1,070 kj (259 kcal)
-30%930 kj (224 kcal)
Fat
2.5 g
0.875 g
-17%3 g
-43%4.35 g
-49%4.95 g
-66%7.32 g
-87%18.9 g
-83%14.5 g
Saturated fat
0.4 g
0.14 g
-65%1.13 g
-75%1.57 g
-78%1.86 g
-85%2.75 g
-94%7.15 g
-92%5.32 g
Carbohydrates
0.5 g
0.175 g
-20%0.627 g
-16%0.595 g
-27%0.681 g
-26%0.673 g
-67%1.51 g
-69%1.63 g
Sugars
0.5 g
0.175 g
-18%0.612 g
+27%0.395 g
-13%0.578 g
-6%0.53 g
-37%0.792 g
-28%0.69 g
Fiber
0.5 g
0.175 g
+13%0.444 g
?
+85%0.271 g
+126%0.221 g
+49%0.335 g
+12%0.445 g
Proteins
20 g
7 g
-6%21.2 g
-1%20.2 g
-4%20.9 g
-13%22.9 g
+7%18.7 g
+5%19 g
Salt
1.8 g
0.63 g
+3%1.75 g
+1%1.78 g
-4%1.87 g
-34%2.71 g
-24%2.37 g
-1%1.82 g
Alcohol
0 % vol
0 % vol
?
?
0 % vol
0 % vol
0 % vol
0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)
PEF environmental score: 0.95 (the lower the score, the lower the impact)
- including impact on climate change: 6.34 kg CO2 eq/kg of product
Details of the impacts by stages of the life cycle
Impact
Agriculture
80.5%
Processing
11.8%
Packaging
4.9%
Transportation
1.6%
Distribution
0.9%
Consumption
0.3%
LCA score out of 100: 33
Additional bonuses and maluses
Production mode
No labels taken into account for the production system.
If this product has a label characterizing the production system (organic, fair trade, Label Rouge, Bleu Blanc Coeur etc.), you can modify the product sheet to add it.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Origins of ingredients
European Union: 100%
Environmental policy: -5 Transportation: +1
Threatened species
No ingredients that threaten species
Packaging
The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).
For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.