Gnudi aux truffes - issimo - 225 g

Barcode: 3760244760142 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Ricotta, chapelure, produitcrème de truffes 7 % sur total, truffes (Tuber Aestivum Vitt origine Toscane) 0,4% sur total cèpes, noix de muscade, sel, _gluten, lait_

Substances or products causing allergies or intolerances: Gluten, Milk

Traces: Crustaceans, Nuts, Sulphur dioxide and sulphites

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Mushrooms) of the product: 90%

Nutrient levels for 100 g

moderate quantity7 g Fat in moderate quantity
moderate quantity4.1 g Saturated fat in moderate quantity
low quantity1.5 g Sugars in low quantity
moderate quantity0.7 g Salt in moderate quantity

Serving size: 100g


Comparison to average values of products in the same category:

(13 products)
(58 products)
(104 products)
(331 products)
(361 products)
(451 products)
(644 products)
(739 products)
(1149 products)
(1388 products)
(1430 products)
(1437 products)
(2283 products)
(4060 products)
(5571 products)
(13893 products)
(14551 products)
(20506 products)
(20618 products)
(21128 products)
(24042 products)
(28119 products)
(64296 products)
(75516 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100g)
TrufflesRicottafr:Ravioli fraisMushroomsGnocchiFresh pastaRavioliMushrooms and their productsStuffed pastasFresh mealsItalian cheesesFresh plant-based foodsPasta dishesPastasFresh foodsCereals and their productsCheesesFermented milk productsFermented foodsCereals and potatoesMealsDairiesPlant-based foodsPlant-based foods and beverages
Energy (kJ) ????1,040 kj154 kj731 kj1,050 kj763 kj156 kj857 kj732 kj1,270 kj157 kj688 kj1,400 kj754 kj1,470 kj1,260 kj938 kj932 kj1,480 kj640 kj873 kj1,040 kj898 kj
Energy (kcal) 178 kcal178 kcal-4%+28%-28%+274%+6%-30%-1%+184%-12%-5%-46%+403%-1%-47%+7%-49%-46%-32%-32%-49%+11%-26%-37%-27%
Energy 745 kj
(178 kcal)
745 kj
(178 kcal)
-4%+30%-28%+269%+6%-30%-2%+213%-13%-1%-46%+390%+1%-47%+3%-49%-45%-30%-30%-49%+13%-24%-36%-25%
Fat 7 g7 g-54%-28%-3%+525%+419%+29%+38%+638%+17%-15%-72%+678%+14%+188%-32%+28%-73%-64%-64%+1%-1%-59%-30%-13%
- Saturated fat 4.1 g4.1 g+53%-39%+32%+1,319%+1,146%+85%+114%+1,789%+70%+62%-76%+2,447%+61%+538%-17%+156%-77%-69%-68%+173%+81%-64%+130%+175%
Carbohydrates 12.2 g12.2 g+281%+236%-64%+366%-63%-69%-51%+223%-55%-27%+1,503%+224%-42%-81%+43%-79%+952%+224%+221%-79%-6%+135%-63%-58%
- Sugars 1.5 g1.5 g+47%-54%-45%+140%+52%-33%-41%+63%-43%-33%+161%+29%-37%-46%-49%-75%+105%-52%-53%-69%-28%-66%-85%-84%
Fibers 2.4 g2.4 g?+3,740%+14%-26%+45%+9%+33%-34%+26%+36%+97,859%+19%+51%-27%+126%-47%+2,969%+1,851%+1,732%-47%+33%+1,197%-37%-28%
Proteins 8 g8 g+131%+4%-21%+161%+86%-19%+9%+97%-3%+5%-64%+308%+8%-31%-6%-14%-61%-47%-47%-11%+15%-32%+45%+73%
Salt 0.7 g0.7 g-35%+103%-39%+41%-38%-21%-30%+38%-33%-31%-35%+93%-23%+263%-24%+131%-46%-23%-22%+18%-26%-3%+54%+84%
Sodium 0.28 g0.28 g-35%+103%-39%+41%-38%-21%-30%+38%-33%-31%-35%+93%-23%+263%-24%+131%-46%-23%-22%+18%-26%-3%+54%+84%
Nutrition score - France -2 -2 -182%-147%-132%-4.54 -157%-153%-151%-1.78 -141%-147%-115%-4.17 -152%-1.65 -133%-215%-115%-119%-120%-166%-150%-121%-155%-149%
Nutri-Score AACCCACCCACCDACACBDDDCCCCC

Product added on by kiliweb.
Last edit of product page on by desancelou.
Product page also edited by autorotate-bot, openfoodfacts-contributors.

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