Chocolat au lait caramel bio recette N°32 - +CARRÉ SUISSE - 100 g

Barcode: 3760231780269 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
sucre de canne, beurre de cacao, lait entier en poudre, éclats de caramel 10% (sucre de canne, lait entier en poudre, beurre, sirop de glucose), pâte de cacao, sel de l'Himalaya, gousses de vanille. Peut contenir des noisettes, des amandes et des arachides. 37% cacao min. (chocolat au lait).

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Substances or products causing allergies or intolerances: Milk

Traces: Nuts, Peanuts

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 E

⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

36 g Fat in high quantity
22 g Saturated fat in high quantity
51 g Sugars in high quantity
0.6 g Salt in moderate quantity

Comparison to average values of products in the same category:

(79 products)
(119 products)
(173 products)
(201 products)
(2608 products)
(8921 products)
(14124 products)
(50145 products)
(59580 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Salted milk chocolates Compared to: Milk chocolate with caramel Compared to: Caramel chocolates Compared to: Salted chocolates Compared to: Milk chocolates Compared to: Chocolates Compared to: Cocoa and its products Compared to: Sweet snacks Compared to: Snacks
Energy 2,339 kj
(559 kcal)
+1% +2% +3% +1% +1% +1% +5% +25% +24%
Fat 36 g +3% +7% +7% -1% +4% -2% +8% +77% +72%
Saturated fat 22 g +6% +8% +8% +2% +12% +3% +16% +122% +146%
Carbohydrates 51 g -1% -5% -2% +10% -2% +11% +5% -11% -9%
Sugars 51 g +5% -0% +5% +22% +4% +25% +20% +45% +71%
Fiber ?
Proteins 7 g -0% +5% +6% -1% -3% -4% +1% +18% +12%
Salt 0.6 g +12% +50% +61% +26% +159% +332% +285% +59% +15%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Cocoa (minimum) 37 % +4% +5% -11% -27% +10% -33% -31% -31% -31%

Environmental impact

Eco-score

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score formula is subject to change as it is is regularly improved to make it more precise.

Eco-score D
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Sheet Aluminium
Sleeve Cardboard

Data sources

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Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by moon-rabbit, openfoodfacts-contributors, quechoisir, roboto-app, yuka.DY9OONCbAecBBveL8LsIwjO3DuXeAc5SAVgvog, yuka.ZDdJOFNid0VyYVZSeTlnajcwN1h3K3Rlem8yR1FXTHJGN0pOSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllxNbebuj2ziPS7VgXCw_O7VKMzaaMgt_Kjwb6s.

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