Chocolat noir aux écorces d'orange - Alter Eco - 100 g
Barcode: 3700214610077 (EAN / EAN-13)
Common name: Chocolat noir aux écorces d'orange confites
Quantity: 100 g
Brands: Alter Eco
Labels, certifications, awards:
Organic, EU Organic, Fair trade, Non-EU Agriculture, Carbon compensated product, Carbon footprint, CH-BIO-006, FR-BIO-01, FSC, FSC Mix, Green Dot, Made in Swiss, Max Havelaar, AB Agriculture Biologique, Carbon footprint, Carbon footprint, Carbon footprint, Carbon footprint, Carbon footprint
Origin of ingredients: Pérou
Manufacturing or processing places: Suisse
EMB code: FSC-C010395
Countries where sold: France
→ Ingredients are listed in order of importance (quantity).
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Palm oil free
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
4 - Ultra processed food and drink products
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12%
Comparison to average values of products in the same category:(126 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
|Compared to: Dark chocolates with orange||Compared to: Dark chocolates||Compared to: Chocolates||Compared to: Cocoa and its products||Compared to: Sweet snacks||Compared to: Snacks|
|Saturated fat||21 g||-||-9%||-2%||+11%||+111%||+134%|
|Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)||12 %|
|Cocoa (minimum)||60 %||-5%||-10%||+9%||+12%||+12%||+12%|
|Carbon footprint||177 g||-5%||-33%||-32%||-21%||-14%|
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.
→ The Eco-Score formula is subject to change as it is is regularly improved to make it more precise.
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Product added on by miles67off
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