Penne Rigate au blé complet - Turini - 500 g

Barcode: 3564700512562 (EAN / EAN-13)

Product characteristics

Common name: Pâtes alimentaires au blé dur complet

Quantity: 500 g

Packaging: Sachet plastique

Brands: Turini, Marque Repère

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Dry pasta, Penne rigate, Penne Rigate complètes, Pâtes sèches complètes

Labels, certifications, awards: High fibres

Link to the product page on the official site of the producer:

Stores: Leclerc

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Semoule complète de blé dur.

Substances or products causing allergies or intolerances: Gluten

Traces: Eggs

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity2 g Fat in low quantity
low quantity0.5 g Saturated fat in low quantity
low quantity3 g Sugars in low quantity
low quantity0.03 g Salt in low quantity

Serving size: 62,5 g pesées crues

Comparison to average values of products in the same category:

(29 products)
(62 products)
(1215 products)
(2053 products)
(6421 products)
(9596 products)
(27840 products)
(32535 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (62,5 g pesées crues)
fr:Pates-seches-completesPenne rigateDry pastaPastasCereals and their productsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1448 kj
(346 kcal)
905 kj
(216 kcal)
Fat 2 g1.25 g-49%+11%-8%-37%-70%-77%-82%-80%
- Saturated fat 0.5 g0.312 g-26%+27%0%-51%-73%-73%-78%-75%
Carbohydrate 66 g41.2 g+6%-7%-5%+13%+10%+15%+91%+112%
- Sugars 3 g1.88 g-2%-13%-10%-1%-62%-55%-75%-74%
Dietary fiber 7.5 g4.69 g-1%+94%+110%+127%+47%+49%+75%+97%
Proteins 12 g7.5 g-6%+1%-4%+7%+25%+31%+98%+128%
Salt 0.03 g0.0187 g+55%+101%-59%-91%-93%-96%-96%-96%
Sodium 0.0118 g0.00738 g+55%+101%-59%-91%-93%-96%-96%-96%
Experimental nutrition score -6 ?-5.15 -3.74 -3.15 -1.06 -495%-321%-295%-266%

Product added on by sebleouf.
Last edit of product page on by .
Product page also edited by date-limite-app, jacob80, kiliweb, openfoodfacts-contributors.

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