Arôme fleur d'oranger - Tablier Blanc - 200 ml

Barcode: 3564700463079(EAN / EAN-13)

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Some of the data for this product has been provided directly by the manufacturer scamark

Product characteristics

Quantity: 200 ml

Packaging: Bouteille, Bouchon, Plastique

Brands: Tablier Blanc, Marque Repère

Categories: Food additives, Flavors

Stores: Leclerc

Countries where sold: France


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau, arôme fleur d'oranger, conservateur: E202, acidifiant: acide lactique.

If this product has an ingredients list in English, please add it. Edit the page

Ingredients analysis:
Palm oil free Maybe vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Nutrient levels for 100 g

1 g Fat in low quantity
0.23 g Saturated fat in low quantity
0.27 g Sugars in low quantity

Comparison to average values of products in the same category:

(125 products)
(1020 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Flavors Food additives
Energy (kJ) ?
Energy (kcal) 17 kcal -84% -89%
Energy 71 kj
(17 kcal)
-85% -89%
Fat 1 g +350% +48%
- Saturated fat 0.23 g +138% +18%
Carbohydrates 1 g -96% -97%
- Sugars 0.27 g -99% -98%
Proteins 1 g -19% -79%


Recycling instructions and/or packaging information:

Other information

Preparation: Arôme alimentaire à consommer uniquement après dilution dans votre préparation. Vous pouvez utiliser 2 à 3 cuillères à soupe d'arôme pour 1/2 litre de préparation.

Product added on by date-limite-app
Last edit of product page on by org-scamark.
Product page also edited by openfoodfacts-contributors, scamark, segundo, tacite, yuka.ZEwwdkFLa21tc0FGeS9NSHBDNkV5T05FNUxtRURFUzNHYkVmSVE9PQ.

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