Tartines craquantes bio à la châtaigne sans gluten - Le Pain des fleurs - 150 g

Barcode: 3380380037382 (EAN / EAN-13)

Product characteristics

Quantity: 150 g

Packaging: Carton, Film plastique à jeter, Étui carton à recycler, Triman

Brands: Le Pain des fleurs

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Products without gluten, Zwieback

Labels, certifications, awards: Low or no sugar, Organic, Gluten-free, No added sugar, FR-011-057

Manufacturing or processing places: France

Link to the product page on the official site of the producer: www.lepaindesfleurs.bio

Stores: Biocoop, Bio14

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list: Farine de Riz, Farine de Châtaigne 30 %, Sel marin.

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1.6 g Fat in low quantity
low quantity0.4 g Saturated fat in low quantity
moderate quantity9.3 g Sugars in moderate quantity
moderate quantity0.58 g Salt in moderate quantity

Comparison to average values of products in the same category:

(169 products)
(204 products)
(1731 products)
(7263 products)
(20006 products)
(23802 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts for 100 g / 100 mlProducts without glutenZwiebackBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1607 kj
(384 kcal)
+37%-3%+16%+14%+33%+53%
Fat 1.6 g-78%-73%-75%-74%-85%-83%
- Saturated fat 0.4 g-82%-77%-72%-77%-83%-81%
Carbohydrate 83.5 g+95%+18%+48%+43%+140%+169%
- Sugars 9.3 g+68%+40%+77%+24%-15%-12%
Dietary fiber 4.9 g+45%-19%-2%-2%+17%+33%
Proteins 6.5 g-24%-43%-31%-31%+1%+18%
Salt 0.58 g-36%-50%-53%-9%-31%-19%
Sodium 0.228 g-36%-50%-53%-9%-31%-19%
Experimental nutrition score -1 -127%-121%-131%-155%-149%-135%

Product added on by benny.
Last edit of product page on by .
Product page also edited by aleene, date-limite-app, gwenny-99, kiliweb, mopi1402, openfoodfacts-contributors, sebleouf, segundo.

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