Velouté courge butternut carotte navet jaune - Picard - 1 kg

Barcode: 3270160680276 (EAN / EAN-13)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau, courge butternut* 30,5%, carotte* 12,5%, navet jaune* 8%, crème fraîche* (lait) 6,2%, oignon*: beurre* (lait) 1,8%, sel, noix de muscade*, poivre blanc.
*Issu(e) de I 'agriculture biologique.

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Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 44%

Nutrient levels for 100 g

3.3 g Fat in moderate quantity
2.3 g Saturated fat in moderate quantity
2.6 g Sugars in low quantity
0.51 g Salt in moderate quantity

Comparison to average values of products in the same category:

(929 products)
(1031 products)
(2106 products)
(4206 products)
(32822 products)
(34747 products)
(102917 products)
(118766 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Cream of vegetable soups Compared to: Cream soups Compared to: Vegetable soups Compared to: Soups Compared to: Meals Compared to: Fruits and vegetables based foods Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 222 kj
(53 kcal)
+34% +31% +26% -7% -67% -60% -82% -79%
Fat 3.3 g +117% +108% +93% +71% -52% +197% -71% -65%
Saturated fat 2.3 g +285% +261% +320% +287% +5% +850% +15% +35%
Carbohydrates 4.6 g -4% -4% -0% -20% -67% -81% -86% -84%
Sugars 2.6 g +41% +44% +34% +49% +24% -87% -73% -72%
Fiber 1.2 g +11% +13% +4% +1% -36% -55% -69% -65%
Proteins 0.7 g -19% -23% -26% -68% -90% -56% -88% -85%
Salt 0.51 g -20% -21% -22% -40% -45% +76% +13% +32%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 44.8 % +130% +90%

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score formula is subject to change as it is is regularly improved to make it more precise.

Eco-score B
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Bag Plastic

Data sources


Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by autorotate-bot, date-limite-app, geodata, oliviers, openfoodfacts-contributors, quechoisir, roboto-app, teolemon, yuka.VDU0ZEFwOWNwcUFRbDhRYStTTEk5UDlrd2J5Q0FHVHVGTlU4SVE9PQ, yuka.VEpzdlFiaFlwK2tMaWRzMDF5cit5OWNyL2FUMVpFaVVLL3NQSWc9PQ, yuka.ZjRBSElQa0huOGxheC9RRDVrbnB4dGhUMzQyMlYzeWRkK0JLSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhdsCOaGownvbjv6yXOrzfizLq65buoq07PmF6s, yuka.sY2b0xO6T85zoF3NwEKvll12UNDnvxiaGTDkv0agw9iyMbHDTt9K6IjZMqs, yuka.sY2b0xO6T85zoF3NwEKvlmNfTNjSsm3uCDrRvkmF5NajcMK1RPojyZffOKs, yuka.sY2b0xO6T85zoF3NwEKvln55debdvDKeKS3Wm1a6mvaoNa32WO5j6IT0Lag.

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