Emmental français pasteurisé, 28% de MG - U - 400 g

Barcode: 3256224332442 (EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer Systeme U

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
LAIT de vache pasteurisé (France), sel, ferments (dont LAIT),coagulant microbien

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil free Non-vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity29 g Fat in high quantity
high quantity19.5 g Saturated fat in high quantity
low quantity2 g Sugars in low quantity
moderate quantity0.7 g Salt in moderate quantity

Serving size: 30g

Comparison to average values of products in the same category:

(471 products)
(540 products)
(1163 products)
(1756 products)
(3329 products)
(5464 products)
(5621 products)
(6641 products)
(15157 products)
(21293 products)
(21530 products)
(29054 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (30g)
French emmentalerIndustrial cheeseEmmentalerPasteurized cheesesCooked pressed cheesesCow cheesesFresh foodsFrench cheesesCheesesFermented milk productsFermented foodsDairies
Energy (kJ) 1,566 kj470 kj+1%+20%+1%+20%-3%+16%+109%+16%+24%+67%+69%+79%
Energy (kcal) 377 kcal113 kcal-1%+21%+0%+21%-7%+11%+124%+5%+14%+43%+45%+58%
Energy 1,566 kj
(377 kcal)
470 kj
(113 kcal)
Fat 29 g8.7 g-2%+12%-1%+12%-10%+7%+184%0%+10%+47%+49%+70%
- Saturated fat 19.5 g5.85 g-2%+8%-1%+10%-8%+5%+300%-1%+10%+49%+50%+71%
Carbohydrates 2 g0.6 g+253%+39%+204%+83%+251%+169%-77%+186%+71%-47%-48%-61%
- Sugars 2 g0.6 g+346%+77%+396%+172%+531%+390%-32%+451%+171%-36%-37%-54%
Fibers 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Proteins 27 g8.1 g-3%+54%-2%+44%-0%+22%+218%+18%+32%+78%+79%+127%
Salt 0.7 g0.21 g+20%-49%+7%-51%-13%-49%-24%-45%-46%-23%-22%-3%
Sodium 0.28 g0.084 g+20%-49%+7%-51%-13%-49%-24%-45%-46%-23%-22%-3%
Calcium 1,000 mg300 mg+2%+73%+2%+66%+4%+48%+180%+50%+77%+197%+209%+275%
Nutrition score - France 12 12 +8%-15%+5%-16%-5%-15%+101%-14%-12%+17%+18%+28%

Product added on by openfoodfacts-contributors.
Last edit of product page on by date-limite-app.
Product page also edited by cestki13, edzeronk, jacob80, kiliweb, oye, systeme-u, systeme-u-off, tacite, tacite-mass-editor, teolemon, yuka.WDRSUU81OHI5OVF3aS9BdzVBdUs2T2xsbjVhT2N6MndLdUZBSUE9PQ, yuka.WHE4Z0dhdGJndE00b2NJRXcwM3AwWXRMbDdDVlVFV05LZXd2SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.