Coleslaw - Monique Ranou - 300 g

Barcode: 3250391468850 (EAN / EAN-13)

Product characteristics

Quantity: 300 g

Packaging: Barquette, Plastique, Frais

Brands: Monique Ranou

Categories: Meals, Prepared salads, Starters, Coleslaw

Labels, certifications, awards: Labels-of-distributors, Sélection Intermarché, Nutriscore, Nutriscore B

Origin of ingredients: Union européenne

Manufacturing or processing places: France

EMB code: EMB 61181B - Gacé (Orne, France)

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Chou 41 %, carottes 28 %, huile de colza, eau, vinaigre d'alcool, oignons 2 %, sucre, moutarde de Dijon (eau, graine de moutarde, vinaigre d'alcool, sel), jaune d'œuf, sel, amidon modifié de maïs, jus concentré de citron, épaississant : gomme xanthane, conservateur : sorbate de potassium, poivre.

Substances or products causing allergies or intolerances: Eggs, Mustard

Traces: Celery, Crustaceans, Fish, Gluten, Milk, Molluscs, Soybeans

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity11.9 g Fat in moderate quantity
low quantity1 g Saturated fat in low quantity
low quantity4.7 g Sugars in low quantity
moderate quantity0.91 g Salt in moderate quantity

Comparison to average values of products in the same category:

(40 products)
(58 products)
(278 products)
(9569 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
ColeslawPrepared saladsStartersMeals
Energy 569 kj
(136 kcal)
Fat 11.9 g+30%+58%+11%+68%
- Saturated fat 1 g+35%-17%-67%-60%
Carbohydrate 5 g-26%-37%-57%-65%
- Sugars 4.7 g-20%+75%+42%+102%
Dietary fiber 3.2 g+76%+85%+68%+58%
Proteins 0.8 g-24%-81%-86%-89%
Salt 0.91 g+7%+5%-13%-15%
Sodium 0.358 g+7%+5%-13%-15%
Experimental nutrition score 2 -27%+27%-59%-39%

Product added on by openfoodfacts-contributors.
Last edit of product page on by sebleouf.
Product page also edited by anonymousgeek, kiliweb, laurent1971, segundo.

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