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Gerblé - 230 g

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Barcode: 3175680011534 (EAN / EAN-13)

Quantity: 230 g

Packaging: Plastic, Box, Dry, fr:Etui en carton, fr:Sachet en plastique

Brands: Gerblé, Gerblé Vitalité

Categories: Snacks, Breakfasts, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Crispy biscuits, Diet crispy biscuit, Dry biscuits, Biscuit with milk, Breakfast biscuit, Breakfast biscuit with cereals fortified with vitamins and chemical elements, Breakfast biscuit with chocolate, Crispy biscuit with reduced-fat chocolate, Milk chocolate biscuits, Biscuit-snack-with-chocolate-filling

Labels, certifications, awards: Low or no fat, Low fat, No preservatives, Reduced fat, Source of fibre, Sustainable farming, Calcium source, EU Agriculture, Green Dot, High fibres, Made in France, Natural flavors, No colorings, No dyes or preservatives, No palm oil, Nutriscore, Nutriscore Grade C, UTZ Certified, UTZ Certified Cocoa, Vitamin B6 source, Vitamin B9 source, Vitamin E source, fr:Farine de blé français, fr:Ble-durable, fr:Source de magnésium

Origin of ingredients: France, European Union, Non European Union

Manufacturing or processing places: France, Revel

Stores: Intermarché, Carrefour, Carrefour Market, Auchan, Magasins U, Monoprix, carrefour.fr

Countries where sold: Belgium, France, Guadeloupe, Martinique, Morocco, Réunion, Senegal, Switzerland

Matching with your preferences

Health

Ingredients

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    28 ingredients


    wheat flour 53,2%, red cane sugar, rapeseed oil, chocolate chips 8,3% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithins), wheat germ 5,5%, lupin flour, fermented milk skimmed powder 2,6%, baking powders (potassium tartrates, sodium carbonates, ammonium carbonates), oat fibre, calcium, magnesium, natural flavour, sea salt, emulsifier: lecithins , wheat starch, vitamins (e, b6, b9)
    Allergens: Gluten, Lupin, Milk, Soybeans, fr:avoine
    Traces: Eggs, Nuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia
  • E336 - Potassium tartrates


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Red-cane-sugar, Fermented-milk-skimmed-powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Red-cane-sugar, Fermented-milk-skimmed-powder, Calcium, Magnesium, Vitamin E, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Red-cane-sugar, Fermented-milk-skimmed-powder, Calcium, Magnesium, Vitamin E, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    wheat flour 53.2%, red cane sugar, rapeseed oil, chocolate chips 8.3% (cocoa paste, sugar, cocoa butter, emulsifier (soy lecithins)), wheat germ 5.5%, lupin flour, fermented milk skimmed powder 2.6%, baking powders (potassium tartrates, sodium carbonates, ammonium carbonates), oat fibre, calcium, magnesium, natural flavour, sea salt, emulsifier (lecithins), wheat starch, vitamins, vitamin e, vitamin b6, vitamin b9
    1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 53.2 - percent: 53.2 - percent_max: 53.2
    2. red cane sugar -> en:red-cane-sugar - percent_min: 8.3 - percent_max: 19.5
    3. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 8.3 - percent_max: 19.5
    4. chocolate chips -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - percent_min: 8.3 - percent: 8.3 - percent_max: 8.3
      1. cocoa paste -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 2.075 - percent_max: 8.3
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.15
      3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.76666666666667
      4. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 2.075
        1. soy lecithins -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.075
    5. wheat germ -> en:wheat-germ - vegan: yes - vegetarian: yes - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
    6. lupin flour -> en:lupin-flour - vegan: yes - vegetarian: yes - percent_min: 2.6 - percent_max: 5.5
    7. fermented milk skimmed powder -> en:fermented-milk-skimmed-powder - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
    8. baking powders -> en:baking-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
      1. potassium tartrates -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
      2. sodium carbonates -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
      3. ammonium carbonates -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.866666666666667
    9. oat fibre -> en:oat-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
    10. calcium -> en:calcium - percent_min: 0 - percent_max: 2.4375
    11. magnesium -> en:magnesium - percent_min: 0 - percent_max: 2.16666666666667
    12. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.95
    13. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.77272727272727
    14. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 1.625
      1. lecithins -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.625
    15. wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    16. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.39285714285714
    17. vitamin e -> en:vitamin-e - percent_min: 0 - percent_max: 1.3
    18. vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.21875
    19. vitamin b9 -> en:folic-acid - percent_min: 0 - percent_max: 1.14705882352941

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10, rounded value: 10)
    • Fiber: 5 / 5 (value: 5.9, rounded value: 5.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 14

    • Energy: 5 / 10 (value: 1895, rounded value: 1895)
    • Sugars: 4 / 10 (value: 22, rounded value: 22)
    • Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
    • Sodium: 3 / 10 (value: 272, rounded value: 272)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 9 (14 - 5)

    Nutri-Score: C

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    Sugars in high quantity (22%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.68%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (230g)
    Compared to: Breakfast biscuit with chocolate
    Energy 1,895 kj
    (453 kcal)
    4,360 kj
    (1040 kcal)
    -1%
    Fat 17 g 39.1 g -4%
    Saturated fat 2.7 g 6.21 g -47%
    Carbohydrates 62 g 143 g -
    Sugars 22 g 50.6 g -14%
    Fiber 5.9 g 13.6 g -2%
    Proteins 10 g 23 g +23%
    Salt 0.68 g 1.56 g +41%
    Vitamin E 5.8 mg 13.3 mg
    Vitamin B6 (Pyridoxin) 0.42 mg 0.966 mg
    Vitamin B9 (Folic acid) 64.2 µg 148 µg
    Calcium 253 mg 582 mg
    Magnesium 153 mg 352 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 230g

Environment

Carbon footprint

Packaging

Transportation