Baguette nature biologique - Simply Market - 250 g

Barcode: 2090000173314 (EAN / EAN-13)

Product characteristics

Quantity: 250 g

Packaging: Sachet, Papier

Brands: Simply Market

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Baguettes

Labels, certifications, awards: Organic

Manufacturing or processing places: France

Stores: Simply Market

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Farine de BLE, eau, levain de BLE, sel, GLUTEN de BLE, levure.

Substances or products causing allergies or intolerances: Gluten

Traces: Eggs, Milk, Nuts, Sesame seeds, Soybeans

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1.3 g Fat in low quantity
low quantity0.2 g Saturated fat in low quantity
low quantity1.3 g Sugars in low quantity
moderate quantity1.2 g Salt in moderate quantity

Comparison to average values of products in the same category:

(88 products)
(1946 products)
(9139 products)
(24914 products)
(29311 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
BaguettesBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1142 kj
(273 kcal)
+5%-18%-22%+1%+15%
Fat 1.3 g-47%-80%-85%-88%-86%
- Saturated fat 0.2 g-69%-86%-89%-91%-90%
Carbohydrate 56 g+19%0%-2%+62%+81%
- Sugars 1.3 g-48%-75%-80%-88%-88%
Dietary fiber 2.8 g-7%-44%-43%-33%-25%
Proteins 8 g-3%-15%-11%+30%+51%
Salt 1.2 g+2%-5%+69%+37%+59%
Sodium 0.472 g+2%-5%+69%+37%+59%
Experimental nutrition score 1 -48%-71%-63%-63%-70%

Product added on by tacite.
Last edit of product page on by .
Product page also edited by kiliweb, openfoodfacts-contributors.

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