Whole wheat spaghetti

Category: Whole wheat spaghetti

Belongs to:

Spaghetti, Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 55 products of the Whole wheat spaghetti category for which nutrition facts are known (out of 56 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) 1,460 kj16 kj1,430 kj1,450 kj1,460 kj1,480 kj1,490 kj
Energy (kcal) 342 kcal29 kcal148 kcal335 kcal347 kcal356 kcal363 kcal
Energy 1,440 kj
(342 kcal)
108 kj
(29 kcal)
619 kj
(148 kcal)
1,410 kj
(335 kcal)
1,450 kj
(347 kcal)
1,490 kj
(356 kcal)
1,520 kj
(363 kcal)
Fat 2.12 g0.373 g0.8 g1.7 g2.1 g2.7 g3.7 g
- Saturated fat 0.405 g0.141 g0 g0.2 g0.4 g0.6 g1 g
Carbohydrates 64.6 g5.06 g28 g62 g65 g68 g73.2 g
- Sugars 3.45 g0.625 g0.5 g2.5 g3.4 g4.7 g7 g
Fibers 7.22 g1.49 g0 g4.2 g7.1 g9.3 g11 g
Proteins 12.3 g1.21 g4.8 g11.5 g12.5 g13.5 g14.5 g
Salt 0.018 g0.023 g0 g0 g0.01 g0.08 g0.3 g
Sodium 0.007 g0.009 g0 g0 g0.004 g0.032 g0.12 g
Nutrition score - France -4.43 -4.43 -4.43 -4.43 -4.43 -4.43 -4.43
Nutri-Score AAAAAA

Products from the Whole wheat spaghetti category

Country: France - View matching products from the entire world