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Whole milk yogurts

Category: Whole milk yogurts

Belongs to:

Yogurts, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 445 products of the Whole milk yogurts category for which nutrition facts are known (out of 460 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 381 kj
(91 kcal)
63 kj
(15 kcal)
63 kj
(15 kcal)
268 kj
(64 kcal)
393 kj
(94 kcal)
477 kj
(114 kcal)
1,110 kj
(265 kcal)
Fat 3.56 g1.03 g0.1 g2.7 g3.3 g6.4 g13 g
- Saturated fat 2.29 g0.647 g0 g1.7 g2.1 g4 g8.7 g
Carbohydrate 10.8 g3.99 g2.2 g4.2 g12.9 g15 g31 g
- Sugars 10.3 g3.94 g0 g3.9 g12 g14.5 g23 g
Dietary fiber 0.116 g0.213 g0 g0 g0 g0.5 g2.3 g
Proteins 3.49 g0.395 g0 g2.9 g3.5 g4.13 g10 g
Salt 0.111 g0.017 g0 g0.09 g0.102 g0.14 g1.05 g
Sodium 0.044 g0.007 g0 g0.036 g0.041 g0.056 g0.42 g
Vitamin D 94,100 µg258,000 µg0.75 µg0.75 µg1 µg800,000 µg800,000 µg
Calcium 128 mg11.5 mg110 mg120 mg120 mg152 mg170 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 8.1 %3.05 %0 %2.2 %10 %12 %19.9 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (estimate from ingredients list) 7.87 %3.49 %0 %0 %8.5 %13.2 %18.9 %
Nutrition score - France 2.5 2.5 2.5 2.5 2.5 2.5 2.5
Nutri-Score CCCCCC

Products from the Whole milk yogurts category

Country: France - View matching products from the entire world