Category: Spaghetti


Belongs to:

Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 493 products of the Spaghetti category for which nutrition facts are known (out of 522 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) 1,510 kj28 kj280 kj1,460 kj1,500 kj1,550 kj1,620 kj
Energy (kcal) 349 kcal26 kcal0 kcal330 kcal354 kcal366 kcal399 kcal
Energy 1,470 kj
(349 kcal)
73 kj
(26 kcal)
0 kj
(0 kcal)
1,430 kj
(330 kcal)
1,480 kj
(354 kcal)
1,540 kj
(366 kcal)
1,670 kj
(399 kcal)
Fat 1.75 g0.469 g0 g1.04 g1.76 g2.62 g8 g
- Saturated fat 0.375 g0.169 g0 g0.1 g0.3 g0.77 g4 g
Carbohydrates 69.2 g6.41 g0 g60.7 g71 g75 g85 g
- Sugars 3.02 g0.946 g0 g1 g3.2 g4.1 g71 g
Fibers 3.82 g1.64 g0 g2 g3.4 g7.4 g30 g
Proteins 11.7 g1.74 g0 g7.4 g12 g14 g46 g
Salt 0.025 g0.032 g0 g0 g0.012 g0.1 g8 g
Sodium 0.01 g0.013 g0 g0 g0.005 g0.04 g3.2 g
Phosphorus 236 mg29 mg209 mg209 mg230 mg330 mg330 mg
Nutrition score - France -2.72 -2.72 -2.72 -2.72 -2.72 -2.72 -2.72
Nutri-Score AAAAAA

Products from the Spaghetti category

Country: France - View matching products from the entire world