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Open Food Facts gathers information and data on food products from around the world.

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List of additives for products from the Soy milks category - France

Country: France - View the list for matching products from the entire world

38 additives:

AdditiveProducts*Risk
E407 - Carrageenan 87
E418 - Gellan gum 42
E415 - Xanthan gum 29Low risks
E340 - Potassium phosphates 20
E460 - Cellulose 9
E466 - Sodium carboxy methyl cellulose 8
E412 - Guar gum 7Low risks
E340i - Monopotassium phosphate 7
E101 - Riboflavin 5
E101i - Riboflavin 5
E440 - Pectins 5
E330 - Citric acid 5Low risks
E460i - Microcrystalline cellulose 4
E440i - Pectin 4
E340ii - Dipotassium phosphate 4
E341 - Calcium phosphates 4
E300 - Ascorbic acid 3Low risks
E322i - Lecithin 3
E410 - Locust bean gum 3Low risks
E332 - Potassium citrates 3
E322 - Lecithins 3Low risks
E500 - Sodium carbonates 3Low risks
E450 - Diphosphates 2
E955 - Sucralose 2
E950 - Acesulfame k 2
E471 - Mono- and diglycerides of fatty acids 2
E306 - Tocopherol-rich extract 2
E160 - Carotenoids 2
E270 - Lactic acid 2
E406 - Agar 2
E340iii - Tripotassium phosphate 1
E1400 - Dextrin 1
E452i - Sodium polyphosphate 1
E161b - Lutein 1
E502 - Carbonates 1
E452 - Polyphosphates 1
E341iii - Tricalcium phosphate 1
E170 - Calcium carbonate 1
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