Red beans

Category: Red beans

Belongs to:

Common beans, Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 142 products of the Red beans category for which nutrition facts are known (out of 153 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 643 kj 363 kj 332 kj 385 kj 456 kj 1,330 kj 1,330 kj
Energy (kcal) 158 kcal 90 kcal 53 kcal 86 kcal 111 kcal 316 kcal 476 kcal
Energy 683 kj
(158 kcal)
383 kj
(90 kcal)
222 kj
(53 kcal)
361 kj
(86 kcal)
464 kj
(111 kcal)
1,330 kj
(316 kcal)
1,990 kj
(476 kcal)
Fat 0.835 g 0.376 g 0 g 0.4 g 0.7 g 1.8 g 2.8 g
- Saturated fat 0.138 g 0.095 g 0 g 0 g 0.1 g 0.3 g 0.6 g
Carbohydrates 21.5 g 12.2 g 0.6 g 11 g 15 g 46 g 62.1 g
- Sugars 1.45 g 0.938 g 0 g 0.1 g 1.5 g 3 g 15.2 g
Fibers 9.42 g 4.95 g 0 g 3.8 g 7.3 g 18 g 24.9 g
Proteins 11.6 g 6.35 g 0 g 6 g 8.2 g 22.5 g 34.3 g
Salt 0.386 g 0.299 g 0 g 0.01 g 0.5 g 0.8 g 2.4 g
Sodium 0.154 g 0.12 g 0 g 0.004 g 0.2 g 0.32 g 0.96 g
Nutrition score - France -3.87 -3.87 -3.87 -3.87 -3.87 -3.87 -3.87
Nutri-Score A A A A A A

Products from the Red beans category

Country: France - View matching products from the entire world