Pasteurized camembert

Category: Pasteurized camembert

Belongs to:

Pasteurized cheeses, Camemberts, Soft cheeses with bloomy rind, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 150 products of the Pasteurized camembert category for which nutrition facts are known (out of 156 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,120 kj 38 kj 1,050 kj 1,090 kj 1,110 kj 1,210 kj 1,460 kj
Energy (kcal) 275 kcal 14 kcal 3 kcal 258 kcal 273 kcal 298 kcal 418 kcal
Energy 1,140 kj
(275 kcal)
55 kj
(14 kcal)
13 kj
(3 kcal)
1,080 kj
(258 kcal)
1,130 kj
(273 kcal)
1,240 kj
(298 kcal)
1,750 kj
(418 kcal)
Fat 21.6 g 1.37 g 3.5 g 20 g 21 g 24 g 40 g
- Saturated fat 15.2 g 1.06 g 2.4 g 14 g 15 g 17 g 26 g
Carbohydrates 0.473 g 0.417 g 0 g 0 g 0.5 g 1 g 14 g
- Sugars 0.236 g 0.253 g 0 g 0 g 0.1 g 0.667 g 2 g
Fibers 0 g 0 g 0 g 0 g 0 g 0 g 0.1 g
Proteins 19.3 g 0.907 g 5.7 g 18 g 19 g 21 g 30 g
Salt 1.42 g 0.118 g 0.412 g 1.2 g 1.4 g 1.6 g 14 g
Sodium 0.57 g 0.047 g 0.165 g 0.48 g 0.56 g 0.64 g 5.6 g
Calcium 430 mg 52.3 mg 195 mg 350 mg 430 mg 550 mg 550 mg
Nutrition score - France 13.9 13.9 13.9 13.9 13.9 13.9 13.9
Nutri-Score D D D D D D

Products from the Pasteurized camembert category

Country: France - View matching products from the entire world