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Eco-Score

Meats

Category: Meats

Contains:

Nutrition facts

Average nutrition facts for the 33866 products of the Meats category for which nutrition facts are known (out of 41159 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 873 kj 331 kj 0 kj 454 kj 869 kj 1,480 kj 11,100 kj
Energy (kcal) 225 kcal 93 kcal 0 kcal 108 kcal 215 kcal 399 kcal 1770 kcal
Energy 934 kj
(225 kcal)
382 kj
(93 kcal)
0 kj
(0 kcal)
452 kj
(108 kcal)
891 kj
(215 kcal)
1,650 kj
(399 kcal)
11,100 kj
(1770 kcal)
Fat 14.6 g 10.1 g 0 g 1.6 g 13.2 g 32 g 99 g
- Saturated fat 5.34 g 4.01 g 0 g 0.5 g 4.4 g 12.4 g 99 g
- Monounsaturated fat 2.22 g 2.25 g 0 g 0.5 g 1.5 g 8.6 g 21 g
- Polyunsaturated fat 1.25 g 1.41 g 0 g 0.3 g 0.6 g 5.63 g 11.6 g
- Omega 3 fatty acids 0.365 g 0.331 g 0 g 0.05 g 0.197 g 0.9 g 2.1 g
  - Alpha-linolenic acid / ALA (18:3 n-3) 0.086 g 0.032 g 0 g 0.042 g 0.096 g 0.14 g 1.7 g
- Trans fat 0.018 g 0.09 g 0 g 0 g 0 g 0.1 g 0.88 g
- Cholesterol 44.6 mg 32.2 mg 0 mg 0 mg 45 mg 89 mg 116 mg
Carbohydrates 1.64 g 1.92 g 0 g 0 g 1 g 5.6 g 99 g
- Sugars 0.705 g 0.595 g 0 g 0 g 0.5 g 1.9 g 99 g
Fibers 0.448 g 0.588 g 0 g 0 g 0.1 g 1.7 g 99 g
Proteins 19.1 g 4.78 g 0 g 12 g 19 g 27 g 100 g
Salt 1.82 g 1.17 g 0 g 0.18 g 1.6 g 4.5 g 100 g
Sodium 0.73 g 0.466 g 0 g 0.072 g 0.64 g 1.8 g 40 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 100 % vol
Vitamin A 13.2 µg 40.3 µg 0 µg 0 µg 0 µg 144 µg 1,060 µg
Vitamin E 0.471 mg 0.308 mg 0 mg 0.23 mg 0.49 mg 1.1 mg 7 mg
Vitamin C (ascorbic acid) 2.12 mg 5.9 mg 0 mg 0 mg 0 mg 16.1 mg 63.2 mg
Vitamin B1 (Thiamin) 0.427 mg 0.579 mg 0 mg 0 mg 0.11 mg 1.9 mg 1,200 mg
Vitamin B2 (Riboflavin) 0.179 mg 0.12 mg 0 mg 0.06 mg 0.177 mg 0.464 mg 0.82 mg
Vitamin B3 / Vitamin PP (Niacin) 4.43 mg 2.59 mg 0.005 mg 1 mg 4.7 mg 8.8 mg 12.7 mg
Vitamin B6 (Pyridoxin) 0.276 mg 0.191 mg 0 mg 0 mg 0.342 mg 0.727 mg 0.8 mg
Vitamin B12 (cobalamin) 131 µg 823 µg 0 µg 1 µg 1.9 µg 19 µg 4,600,000 µg
Potassium 228 mg 109 mg 54 mg 82 mg 226 mg 509 mg 664 mg
Calcium 25.4 mg 36.1 mg 0 mg 0 mg 7 mg 118 mg 214 mg
Phosphorus 167 mg 27.9 mg 98 mg 98 mg 184 mg 250 mg 250 mg
Iron 3.78 mg 3.6 mg 0 mg 0.64 mg 2.65 mg 14 mg 3,700 mg
Zinc 3.49 mg 2.34 mg 0.004 mg 0.4 mg 4.54 mg 7.1 mg 4,820 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 2.09 % 5.83 % 0 % 0 % 0 % 16 % 74.5 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 16.8 % 14.3 % 0 % 1.9 % 11 % 43.5 % 84 %
Collagen/Meat protein ratio (maximum) 14.7 % 2.35 % 3.7 % 12 % 15 % 15 % 25 %
Nutrition score - France 11.4 11.4 11.4 11.4 11.4 11.4 11.4
Nutri-Score D D D D D D

Products from the Meats category

Country: France - View matching products from the entire world