Legume flours

Category: Legume flours

Belongs to:

Flours, Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 55 products of the Legume flours category for which nutrition facts are known (out of 64 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 343 kcal 41 kcal 3 kcal 305 kcal 347 kcal 409 kcal 445 kcal
Energy 1,440 kj
(343 kcal)
173 kj
(41 kcal)
13 kj
(3 kcal)
1,280 kj
(305 kcal)
1,450 kj
(347 kcal)
1,710 kj
(409 kcal)
1,860 kj
(445 kcal)
Fat 5.92 g 2.57 g 0.2 g 1.8 g 6.1 g 12 g 23.4 g
- Saturated fat 0.835 g 0.504 g 0 g 0.1 g 0.9 g 1.8 g 3 g
Carbohydrates 41.8 g 14.1 g 9 g 13 g 46 g 57.8 g 63.8 g
- Sugars 4.23 g 2.92 g 0 g 1 g 3.5 g 10.8 g 14.2 g
Fibers 12.8 g 3.91 g 4.6 g 7.6 g 12 g 20.7 g 27 g
Proteins 24.1 g 7.74 g 8.9 g 16.1 g 21.6 g 40 g 58 g
Salt 0.054 g 0.062 g 0 g 0 g 0.04 g 0.16 g 5 g
Sodium 0.022 g 0.025 g 0 g 0 g 0.016 g 0.064 g 2 g
Nutrition score - France -2.57 -2.57 -2.57 -2.57 -2.57 -2.57 -2.57
Nutri-Score A A A A A A

Products from the Legume flours category

Country: France - View matching products from the entire world