Garlic

Category: Garlic

Belongs to:

Garlic and their products, Vegetables based foods, Culinary plants, Fruits and vegetables based foods, Condiments, Groceries, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 84 products of the Garlic category for which nutrition facts are known (out of 191 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 789 kj 536 kj 128 kj 304 kj 578 kj 1,500 kj 1,900 kj
Energy (kcal) 92 kcal 89 kcal 0 kcal 0 kcal 64 kcal 274 kcal 568 kcal
Energy 434 kj
(92 kcal)
403 kj
(89 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
351 kj
(64 kcal)
1,470 kj
(274 kcal)
2,380 kj
(568 kcal)
Fat 2.13 g 3.76 g 0 g 0 g 1 g 7.4 g 58.8 g
- Saturated fat 0.28 g 0.525 g 0 g 0 g 0.19 g 1.3 g 10.9 g
Carbohydrates 14.9 g 13.6 g 0 g 0 g 13.8 g 46 g 71 g
- Sugars 2.81 g 5.29 g 0 g 0 g 1 g 18 g 33.9 g
Fibers 3.72 g 3.23 g 0 g 0 g 3.63 g 10.6 g 28.7 g
Proteins 4.76 g 3.63 g 0 g 0 g 4 g 14.2 g 28 g
Salt 0.694 g 1.03 g 0 g 0 g 0.1 g 2.99 g 32.8 g
Sodium 0.278 g 0.41 g 0 g 0 g 0.04 g 1.2 g 13.1 g
Nutrition score - France -3.74 -3.74 -3.74 -3.74 -3.74 -3.74 -3.74
Nutri-Score A A A A A A

Products from the Garlic category

Country: France - View matching products from the entire world