Cream of vegetable soups

Category: Cream of vegetable soups

Belongs to:

Vegetable soups, Cream soups, Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 653 products of the Cream of vegetable soups category for which nutrition facts are known (out of 682 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) 159 kj24 kj39.7 kj116 kj160 kj196 kj558 kj
Energy (kcal) 40 kcal11 kcal7 kcal28 kcal38 kcal60 kcal449 kcal
Energy 164 kj
(40 kcal)
38 kj
(11 kcal)
29 kj
(7 kcal)
117 kj
(28 kcal)
159 kj
(38 kcal)
226 kj
(60 kcal)
1,880 kj
(449 kcal)
Fat 1.51 g0.685 g0 g0.6 g1.5 g2.7 g18.5 g
- Saturated fat 0.602 g0.385 g0 g0.1 g0.5 g1.3 g5.9 g
Carbohydrates 4.84 g1.05 g0.3 g3.1 g4.7 g6.7 g72 g
- Sugars 1.87 g0.744 g0 g0.7 g1.9 g3.2 g31.1 g
Fibers 1.08 g0.377 g0 g0.5 g1 g1.8 g15.2 g
Proteins 0.852 g0.255 g0 g0.5 g0.8 g1.4 g62 g
Salt 0.656 g0.09 g0 g0.5 g0.67 g0.8 g16.1 g
Sodium 0.262 g0.036 g0 g0.2 g0.268 g0.32 g6.44 g
Vitamin A 150 µg36.1 µg120 µg120 µg120 µg200 µg200 µg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 40.7 %9.23 %0 %30 %39 %59 %80.4 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (estimate from ingredients list) 40.7 %9.53 %19 %30 %41.2 %57.8 %68.9 %
Nutrition score - France 2.09 2.09 2.09 2.09 2.09 2.09 2.09
Nutri-Score CCCCCC

Products from the Cream of vegetable soups category

Country: France - View matching products from the entire world