Cooked poultries

Category: Cooked poultries

Belongs to:

Poultries, Meats

Contains:

Nutrition facts

Average nutrition facts for the 1152 products of the Cooked poultries category for which nutrition facts are known (out of 1355 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 771 kj 179 kj 88 kj 463 kj 810 kj 1,020 kj 1,280 kj
Energy (kcal) 168 kcal 45 kcal 0 kcal 113 kcal 163 kcal 250 kcal 940 kcal
Energy 717 kj
(168 kcal)
188 kj
(45 kcal)
0 kj
(0 kcal)
469 kj
(113 kcal)
703 kj
(163 kcal)
1,040 kj
(250 kcal)
3,930 kj
(940 kcal)
Fat 7.29 g 4.25 g 0 g 0.8 g 7.4 g 13.5 g 35 g
- Saturated fat 1.81 g 1.07 g 0 g 0.2 g 1.8 g 3.5 g 13 g
Carbohydrates 7.81 g 6.46 g 0 g 0.01 g 6.3 g 18 g 63 g
- Sugars 1.13 g 0.791 g 0 g 0 g 1 g 2.3 g 12.2 g
Fibers 0.94 g 0.679 g 0 g 0 g 0.8 g 2.2 g 23 g
Proteins 17.3 g 4.86 g 0 g 8.4 g 18 g 23 g 61.6 g
Salt 1.03 g 0.386 g 0 g 0.26 g 1 g 1.62 g 11 g
Sodium 0.413 g 0.154 g 0 g 0.104 g 0.4 g 0.648 g 4.4 g
Nutrition score - France 2.83 2.83 2.83 2.83 2.83 2.83 2.83
Nutri-Score C C C C C C

Products from the Cooked poultries category

Country: France - View matching products from the entire world