Chocolate cakes

Category: Chocolate cakes

Belongs to:

Cakes, Biscuits and cakes

Contains:

Nutrition facts

Average nutrition facts for the 1449 products of the Chocolate cakes category for which nutrition facts are known (out of 1498 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,820 kj 107 kj 155 kj 1,650 kj 1,840 kj 1,980 kj 2,280 kj
Energy (kcal) 437 kcal 30 kcal 0 kcal 381 kcal 440 kcal 478 kcal 1840 kcal
Energy 1,830 kj
(437 kcal)
122 kj
(30 kcal)
0 kj
(0 kcal)
1,600 kj
(381 kcal)
1,840 kj
(440 kcal)
2,000 kj
(478 kcal)
2,540 kj
(1840 kcal)
Fat 23.5 g 3.5 g 0 g 17 g 24 g 29 g 49 g
- Saturated fat 7.84 g 4.25 g 0 g 3 g 6.5 g 16 g 34 g
- Trans fat 0.073 g 0.147 g 0 g 0 g 0 g 0.5 g 0.5 g
- Cholesterol 28.5 mg 34.7 mg 0 mg 0 mg 20 mg 110 mg 139 mg
Carbohydrates 49.5 g 5.18 g 0 g 40.9 g 50 g 57.4 g 90 g
- Sugars 30.9 g 4.61 g 0 g 23.6 g 31 g 38.6 g 64.4 g
- Sugar alcohols (Polyols) 16.6 g 13.1 g 3.5 g 3.5 g 14 g 42 g 42 g
Fibers 2.51 g 1.19 g 0 g 1 g 2.3 g 4.8 g 24.9 g
Proteins 5.75 g 0.762 g 0 g 4.5 g 5.7 g 7.1 g 51 g
Salt 0.525 g 0.27 g 0 g 0.12 g 0.5 g 1 g 69 g
Sodium 0.21 g 0.108 g 0 g 0.048 g 0.2 g 0.4 g 27.6 g
Alcohol 0.145 % vol 0.243 % vol 0 % vol 0 % vol 0 % vol 0.6 % vol 0.8 % vol
Calcium 11.4 mg 17.4 mg 0 mg 0 mg 0 mg 121 mg 121 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 5.34 % 7.88 % 0 % 0 % 4.1 % 28.5 % 50 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 11 % 9.06 % 2.2 % 4.3 % 6.2 % 29 % 87.7 %
Cocoa (minimum) 5.91 % 4.58 % 0.7 % 0.99 % 4.4 % 13.5 % 57.6 %
Nutrition score - France 18.5 18.5 18.5 18.5 18.5 18.5 18.5
Nutri-Score E E E E E E

Products from the Chocolate cakes category

Country: France - View matching products from the entire world