Breton cakes

Category: Breton cakes

Belongs to:

Cakes, Biscuits and cakes

Nutrition facts

Average nutrition facts for the 146 products of the Breton cakes category for which nutrition facts are known (out of 154 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,950 kj
(466 kcal)
108 kj
(26 kcal)
1,490 kj
(356 kcal)
1,780 kj
(425 kcal)
1,920 kj
(459 kcal)
2,150 kj
(514 kcal)
2,230 kj
(533 kcal)
Fat 23.8 g3.15 g6.6 g19 g24 g29 g32.6 g
- Saturated fat 15.2 g2.16 g4.1 g12 g15 g19 g21.2 g
Carbohydrate 57.2 g3.87 g46.7 g50.9 g57.8 g63 g87 g
- Sugars 29.8 g4.23 g0.8 g23.4 g30 g37 g78 g
Dietary fiber 0.963 g0.59 g0 g0 g1 g1.9 g5 g
Proteins 5.34 g0.58 g0.5 g4.5 g5.2 g6.4 g7.55 g
Salt 0.842 g0.189 g0 g0.5 g0.86 g1.13 g1.57 g
Sodium 0.337 g0.076 g0 g0.2 g0.344 g0.452 g0.628 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (estimate from ingredients list) 7.39 %3.85 %3 %3.33 %7 %20 %21.5 %
Nutrition score - France 24.4 24.4 24.4 24.4 24.4 24.4 24.4
Nutri-Score EEEEEE

Products from the Breton cakes category

Country: France - View matching products from the entire world