Open Food Facts gathers information and data on food products from around the world.

Sign in

Sign-in to add or edit products.

Not registered yet? Create your account.
Forgotten password?

Add a product

Donate to support our work

Donate to Open Food Facts

Open Food Facts is made by a non-profit association, independent from the industry. It is made for all, by all, and it is funded by all. You can support our work by donating to Open Food Facts and also by using the Lilo search engine.
Thank you!

Eco-Score, la note environnementale des produits alimentaires

Dès le 7 janvier, l'Eco-Score fait son apparition sur le site et l'app Open Food Facts !
→ Découvrir l'Eco-Score

Eco-Score

E503ii - Ammonium hydrogen carbonate

Additive: E503ii - Ammonium hydrogen carbonate

Belongs to:

E503 - Ammonium carbonates

Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn. - Wikipedia

Country: France - View matching products from the entire world

2,199 products